COVID Prevention Policy

To minimize contact between our crew and guests, we will be serving select wine flights, wine by the glass or bottle only, selection will be at time of check-in (all weekend menus are posted on our blog!), wine will be served in entirety all at once before seating your group at your designated outdoor table. 

  • All Crew and guests are asked to practice safe, social distancing while on site. 
  • Our Crew is required to undergo a health assessment each day, before arriving at our facilities.
  • Guests are to wear face masks in the restroom and at the check-in/out station accordance with local health orders. 
  • We have installed sanitizing stations throughout the property, please use them!
  • We have installed Plexiglass shields at check-in and out stations to limit physical contact.
  • Our crew has been trained on the importance of frequent, proper hand washing/sanitation, and personal hygiene
  • Our crew has been trained on how, and when, to wear face coverings and gloves.
  • Our crew will be disinfecting all high touch surfaces on the hour.
  • We will limit reservations with staggered appointment times and no groups larger than (4) guest.
  • Credit cards only
  • Plan ahead for summer temps by reserving earlier in the day and hydrating before/during (please bring your own water!)